Bar Piquette Bar Piquette LOCATION MANAGEMENT & PRODUCTION As the manager of pop-up Bar Piquette in Amsterdam, I was responsible for the operational and financial management of this temporary hospitality venue, a collaboration between Chateau Amsterdam, Tosti Horeca, and the Kromhouthal. In this role, I managed staff scheduling, recruitment, and training. Additionally, I oversawContinue reading “Bar Piquette”
Bar Piquette